Wine Menu

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Wine, Champagne, Beer and Cocktails

Craft Cocktails

Grapefruit Fizz, Finlandia Grapefruit Vodka, grapefruit juice, splash of Sprite.
Jamaican Mule, Captain Morgan’s Spice Rum, lime, Crabbies Ginger Beer.
Venetian Cosmo, Silver tequila, orange liquor, Amaro, cranberry juice.
Oak Barrel Aged Negroni ,1911 Gin, Sweet Vermouth & Campari.

Wines by the Glass

Sparkling  Wine

La Luca, Prosecco, Italy

White Wine

     
Sauvignon Blanc, Prophecy Marlborough, New Zealand                     
Pinot Grigio, Cesari, Due torri, Veneto, IT
Chardonnay, Rosemount, South Australia
Chardonnay ,Sonoma- Cutrer,  Russian River Ranches, CA
Moscato, Beringer, Chile, NV

Red Wine

Cabernet Sauvignon, Casas Patronales, Chile  
Cabernet Sauvignon, Picket Fence, CA
Pinot Noir, Chateau St. Jean, Sonoma, CA
Malbec, Domaine Bosquet, Mendoza, Argentina

Dry Rosé

Rosé, Belleruche, M. Chapouter, FR

 

Champagne & Sparkling Wine


Moët & Chandon, Imperial,
Champagne, France, NV                    
Vueve Clicquot, Brut, Champagne, France, NV                                                       
La Luca, Prosecco, Italy, NV

White Wines––New World

Chardonnay

Rosemount, Chardonnay, South Australia , Aus  2018
Sonoma Cutrer, Chardonnay, Sonoma, CA 2017
Cakebread Cellars, Chardonnay, Napa, CA  2017                              

Sauvignon Blanc                           

Prophecy, Sauvignon Blanc, Marlborough, NZ  2018
Loveblock, Sauvignon Blanc, Marlborough, NZ  2017
Cakebread, Sauvignon Blanc, Napa Valley, CA  2018

Rosé

 
Rosé, Belleruche, M. Chapouter, Cotes-Du-Rhone, FR 2018

Riesling/Other

Fox Run, Riesling, Semi-dry, Finger Lakes, NY  2017
Bringer, Moscato, California, NV

White Wines–Old World

France

Domaine du Salvard, Sauvignon Blanc blend, Loire, FR  2012
Les Champs Clost, Sauvignon Blanc, Sancerre, Loire, FR  2016
J.Moreau & Fils, Chardonnay, Chablis, Burgundy, FR   2016

 

M. Charpouter, Rose, Belleeruche, Cotes-Du-Rhone, FR  2018

Italy

Santa Margherita, Pinot Grigio, Alto Adige, IT   2016
Cesari, Pinot Grigio, Duetorri, Vento, IT  2018

Red Wines–New World

Pinot Noir

Chateau St. Jean, Pinot Noir, CA 2016
Van Duzer, Pinot Noir, Willamette, OR 2015

Grenache/Syrah/Rhone-Style Blends

Andrew Murray, Syrah, Tous les Jours, Santa Ynez, CA  2016

Merlot

Santa Ema, Merlot, Chile  2018
Frei Brothers, Merlot, Sonoma, CA 2016

Cabernet Sauvignon/Bordeaux-Style Blends/Malbec

Casas Patronales, Cabernet Sauvignon, Chile 2017
Silver Oak, Cabernet Sauvignon, Alexander, CA  2012                            Louis M. Martini, Cabernet Sauvignon, Sonoma, CA  2016                Picket Fence, Cabernet Sauvignon, Alexander Valley, CA  2015

St. Francis, Cabernet blend, Claret, Sonoma, CA  2016
Phantom by bogle Estates, Red blend, , CA  2015

 Charles Krug, Cabernet blend, Generations Reserve, Napa, CA  2013
Opus One, Cabernet blend, Napa, CA  2013

Ruca Malen, Malbec, Mendoza, Argentina  2016                          Domaine Bousquest, Malbec, Mendoza, Argentina  2016

Zinfandel

Federalist, Zinfandel, Lodi, CA  2016
Frog’s Leap, Zinfandel, Napa, CA  2017

Red Wines–Old World

France

Chateau D’Arcins, Bordeaux, Haut-Medoc, FR   2014                  Château deDionyses, Grenache blend, Cairanne, Côtes-du-Rhône, FR  2015

Italy

Michelle Chiarlo, Nebbiolo, Barbaresco, Reyna, Piedmont, IT 2016
Cesari, Corvina blend, Amarone della Valpolicella Classico, Veneto, IT  2011
Masi, Corvina blend, Campofiorin, IGT, Veneto, IT  2014
Il Poggione, Sangiovese, Brunello Di Montalcino, IT 2010          Carpineto, Sangiovese blend, Vino Nobile di Montepulciano, IT 2010
Lamole, Chianti Classico Reserva, Tuscany, IT  2016
San Felice, Sangiovese blend, Poggio Rosso, Chianti Classico, Reserve, Tuscany, IT  1997
San Felice, Sangiovese blend, Vigorello, Tuscany, IT  1997

Beer

Stella Artois Lager 
Blue Light/Bud Lite
Samuel Adams Lager                                    
Dogfish Head 90 min IPA
Ommegang Abby Ale                         
Unibroue La Fin Du Monde                
Samuel Smith’s Imperial Stout


Wine is the pleasantest subject in the world to discuss. All its associations are with occasions when people are at their best; with relaxation, contentment, leisurely meals and the free flow of ideas. 
- Hugh Johnson