An 1844 House
New Year’s Eve 2018
Creamy Lobster Bisque
Finished with Cognac, warm lemon infused whipped cream,
winter truffle crostini.
A Taste of the Sea
A broiled oyster Florentine au gratin,
A goat cheese stuffed Prosciutto wrapped colossal shrimp
with lemon-caper beurre blanc,
A petit salmon cake with fresh herb aioli.
1844 House Dry Aged Black Angus Prime Rib of Beef
Gruyere au gratin potatoes, Yorkshire pudding, au jus,
tender baby carrots and haricot verte.
Crisp almond meringue cookies layered with raspberry butter cream and topped with lemon infused Chantilly cream and spun sugar threads.
“Be at war with your vises, at peace with your neighbors, and let every new year find you a better man.”